Pepper Breakfast Melt
A super easy, light breakfast that tastes great! Full disclosure these are really light, so if I am not really hungry they work, but often times, I will pair 1 or 2 with something else, like a smoothie. My youngest two, who like peppers, are also fans of this breakfast.
Servings: 1
Ingredients
- 1/2 bell pepper
- 1 egg, scrambled
- 1 ounce pepper jack cheese
Instructions
- Slice a pepper in half and remove seeds and membranes.
- Scramble an egg or two and put the cooked egg in the pepper.
- Top with cheese and broil on high until cheese melts. Enjoy!